Pearl Red Learn more about Pearl Red
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Costa Rican Red Pearl Sunshine Pearl Meros batch Sonora Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Red Pearl Sun country: Costa Rica batch: red Pearl Meros area: central vallry Variety: Kaddura treatment: sun altitude: 17001800 m Flavor: high Sweet, White Wine, Sugar, Berry Sonora Manor (Hac
2019-10-22 Costa Rica Pearl Sun Ross batch Nora Manor Professional Coffee -
Costa Rica Tara Pearl Gold Tara Pearl Red Honey Flavor Trend What?
Costa Rica Tara Pearl Gold Tara Pearl Red Honey Flavor Trend What? Flavor Description: Preserved fruit and dried fruit, lemon, sweet and sour. Bright and heavy. Growing area: Tarrazu. Manor: Oro-Tarrazu. Processing plant: Beneficio BioCaf. Variety: Cadura. Altitude: 1,350.
2018-05-13 Costa Rica Tara Gold Pearl Red Flavor Trend What is it -
Introduction of Costa Rican Red Pearl Meros Kaddura Sunshine Sonora Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Red Pearl Meros Kaddura Sun batch Red Pearl Meros Sonora Manor is a famous estate in Costa Rica, located in the central valley at the foot of the Poal volcano, coffee grows on rich volcanic soil and a variety of exotic objects
2019-10-23 Costa Rica Pearl Ross Dula Sun Nora Manor introduction Professional -
Costa Rica Tang Pearl Microprocessing Plant Peak Manor Kaddura Red Honey to treat Fine Coffee beans
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) 87 Central America Costa Rica Tang Pearl microprocessing plant peak manor Kaddura red honey treatment West Valley Don Joel La Cumbre Caturra Red Honey flavor description: the front section is the sweet and sour taste of citrus, grapefruit and lemon, while the middle and back section is full of caramel and nuts.
2017-10-04 Costa Rica Tang Pearl Pearl processing Peak Manor Dula seed Red Fine goods -
What are the characteristics of coffee beans treated with golden honey in Costa Rican Pearl Farm?
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) Pearl Farm Golden Honey treated beans Golden Honey Process Golden Honey treatment, which means that in high-altitude mountains, you receive less sunlight and take longer to dry, in order to increase the sweetness of coffee beans, this idea is called Golden Honey treatment. The deep mountain area of Costa Rica is honey.
2017-12-02 Costa Rica Pearl Farm Gold processing Coffee beans what characteristics Specialty -
Costa Rica Tara Pearl Region Brick Hill Manor Red Honey Treatment
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Costa Rica Tarrazu Diamond Mountain-Costa Rica Tarrazu SHB Montanas del Diamante Estate Costa Rica coffee cultivation has a history of 200 years, recognized by the world, rated as one of the world's high-quality coffee. the volcanic area
2019-05-03 Costa Rica Tara Appellation Stone Mountain Manor Red Honey Processing Specialty Coffee -
Special report on Starika Red Pearl Meros
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style Stalica Red Pearl Meros country: Costa Rica batch: red Pearl Melos Manor: Sonora Manor: central Valley varieties: Kaddura treatment: sun altitude: 1700-1800 m Costa Rica is located in the Central American isthmus, while being affected by the Pacific Ocean.
2019-10-24 Starr Li Jiahong Pearl Ross Special report Professional Coffee knowledge Communication -
Costa Rica Don Pearl Microprocessing Field Peak Manor Kadura Red Honey Processing Fine Coffee Bean Shell
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Costa Rica Don Joel La Cumbre Caturra Red Honey Flavor Description: The front part is the sour and sweet feeling of citrus, grapefruit and lemon, while the middle and rear part has the taste of caramel and nut. overall
2017-10-09 Costa Rica Don Pearl Pearl Deal Summit Manor Dura Seed Red Boutique -
Flavor description of Costa Rica Tara Pearl Honey Coffee Bean Variety introduction
Costa Rican Tara Pearl Red Honey Coffee Bean Flavor description Variety introduction Costa Rican coffee is full of Arabica beans, using water washing method, its style is bright, fragrant, clear as wind chimes swaying in the breeze, and mild acidity, good sweetness. Because of the sweetness, even if the coffee gets cold, it tastes very good, which is a special feature of Costa Rican coffee.
2016-11-09 Costa Rica Tara Pearl Red Coffee beans Flavor description Taste treatment Variety -
Introduction to the flavor description method of Costa Rica Tara Pearl Honey Coffee Bean
Costa Rica Tara Pearl Red Honey Coffee Bean Flavor description processing Variety introduction Red Honey treatment is a unique processing method of coffee. After picking, the coffee fruit is actually like a red cherry-shaped fruit, and the coffee bean is the coffee core, which is wrapped by the peel, pulp and endocarp of the coffee fruit. The ripe coffee fruit should be treated immediately after picking to avoid corruption and the raw bean of the coffee.
2016-11-03 Costa Rica Tara Pearl Red Coffee beans Flavor description processing Variety Taste -
Introduction to the flavor characteristics of black pearl coffee beans in the Central Valley of Costa Rica Coffee Story
Follow the caf é (official Wechat account vdailycom) and find that the Black Pearl is as mellow as her name, with a hint of spicy black pepper and citrus, leading to rich main aromas of black pearl: strong aromas of rye, walnut, dark chocolate, toast, sweetness, cream, nutty grease and vanilla
2017-07-23 Costa Rica Central Valley Pearl Coffee beans Flavor introduction attention Coffee Review -
Description of flavour and aroma of Golden Tara Pearl Red Honey Coffee from Tarazhu Ecological treatment Plant in Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Costa Rica Tarazhu Ecological processing Plant Gold Tarazhu Red Honey (Costa Rica Tarrazu Bio Caf Oro-Tarrazu Red Honey) Flavor description: candied fruits and dried fruit, lemon, sweet and sour bright taste thick and solid producing area: Tarazhu producing area (Tarraz)
2017-11-06 Costa Rica Tara Ecology processing Plant Gold Pearl Coffee Flavor taste -
Description of flavor and flavor of suntanned pearl coffee in La Lajas Manor, Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Las Lajas Estate Perla Negra country: Costa Rica name: Ras Lajas Manor Black Pearl producing area: central Valley Grade: SHB treatment method: sun treatment altitude Rice: 1300-1500 m Variety: Caturra Catuai Flavor description: berry, Pomegranate, Hot
2017-10-02 Costa Rica Las Haas Manor Tan Pearl Coffee Flavor Taste -
La Lajas Manor's unique honey-treated coffee beans classified as black pearl and black soul coffee beans
Communication of professional baristas Please pay attention to the coffee workshop (official Wechat account cafe_style) in the coffee processed by the Laslajas manor, the landowner divides the honey-treated and sunburned coffee into a variety of different items according to the flavor. In terms of honey treatment, Costa Rican farmers mostly control the amount of residual flesh through peeling machines at washing stations, but Las Raha
2018-01-06 Russ Haas Manor unique processing Coffee beans Classification Pearl Soul Professional -
Rwanda Coffee | characteristics of Rwanda Coffee beans | Red bourbon of Nyakizu Farmers' Association
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) country: Rwanda area: Nyakizu area Farm Garden: Rwanda Nyakizu Peasant Association varieties: Red Bourbon Red bourbon treatment method: washing drying method: sun drying Pearl Coffee Scheme on scaffolding: cooperatives dry fragrance, with rich star anise
2018-09-19 Rwanda coffee coffee beans characteristics Nyakizu farmers' association Hongbo professional -
Why does Costa Rican Honey Tara Pearl Stone Farm have different colors in the treatment of Costa Rican honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Tobushi garden red honey treatment method hand flushing temperature, grinding degree, powder water ratio suggestion many people will wonder, why there are different colors in Costa Rican honey treatment? This is the more sophisticated honey treatment that Costa Rica has developed in recent years.
2018-01-01 Costa Rica Red Honey Tara Stone Farm Why treatment share Color -
How about Costa Rica Black Pearl Coffee? Costa Rica Black Pearl Flavor Introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Front Street Coffee Introduction-Costa Rica Black Pearl In Costa Rica, where delicate sun and honey treatment are quite popular at present, Las Lajas Manor is one of the earliest estates to start systematic research and treatment, and has been a favorite coffee of global buyers for many years.
2019-11-18 Costa Rica Pearls Coffee How about Flavor Taste Introduction Specialty -
Flavor characteristics, producing areas and cooking parameters of single bean in Las Haas Manor, Costa Rica
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica Las Haas Manor single bean flavor characteristics, production areas and brewing parameters boutique coffee honey treatment: used by La Lajas manor to the extreme black pearl coffee (micro-roasting) black pearl coffee beans are sun-treated coffee beans, in the case of proper roasting, there are obvious
2017-06-30 Costa Rica Russ Haas Manor single bean flavor characteristics producing area cooking -
Is Rwanda washed red bourbon plus tahe coffee beans good? Rwanda washing red bourbon hand punching parameters
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) [Workshop Gattaba, Rwanda] Epiphanie Muhirwa, who survived the Rwandan civil war massacre, and a partnership between the Development Bank of Rwanda, Rwandan Development Bank, and the U.S. Foreign Aid USAID Pearl Project (PEARL project).
2018-10-17 Rwanda water washing Hongbo Pangata coffee beans delicious side-by-side parameters professional -
The famous milk tea brand was fined 15000 yuan for using expired pearl powder.
Speaking of milk tea, "talk show" program, there was such a sentence: I do not drink milk tea, this is a zongzi mixed with water. The "porridge" of milk tea shows that the development of milk tea is inseparable from the ingredients. There is such a classic ingredient. As one of the ancestors of milk tea, the status of pearl powder circle is unshakable.
2022-05-27